Crispy Potato Bites

READY IN: 40mins
Recipe by Honni

I thought of this the other week when I was tired of the same old potato dishes. Similar to what my mum used to make. My DH has requested twice since.

Top Review by Jen T

Thanks for posting this great recipe. To make it even easier I put the potatoes into a plastic bag & then added the other ingredients and mixed them together. Keeps hands clean :) I then put them into the dish. What I liked was that I could prepare them earlier in the afternoon, meaning more time for relaxing with friends :) Had them with grilled sausages to which I added a can of savoury diced tomatoes after they were cooked and then just heated them through, with a green salad on the side. My friends enjoyed this easy Sunday evening meal.

Ingredients Nutrition


  1. Preheat oven to 220c.
  2. Dice potatoes into bite size pieces (approx 1 inch).
  3. Pour olive oil& melted butter into ovenproof dish.
  4. Toss diced potatoes in oil& butter.
  5. Season to taste.
  6. Sprinkle cheese& breadcrumbs over potatoes.
  7. Toss mixture til potatoes are covered in cheese& bread crumbs.
  8. Cook in oven for approx 30 mins (til golden& crispy) turning once half way thru.
  9. Secrets to success, make sure oven is hot& adding the olive oil stops the butter from burning.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a