Crispy Peach Napoleons

Submitted by Lissa_L

"From Family Circle."

 

• Ready In: 17mins
• Ingredients: 5
• Serves: 8

ingredients

• 1⁄4 cup honey
• 6 refrigerated egg roll wraps
• 1 (8 ounce) container peaches-and-cream flavored cream cheese spread, at room temperature
• 2 tablespoons confectioners' sugar, plus more for dusting
• 2 (8 ounce) containers fresh peaches, pieces drained

directions

1. Heat oven to 400 degrees Fahrenheit. Cover two baking sheets with nonstick foil.
2. Place honey in a small glass dish and microwave on HIGH 20 seconds. Stack egg-roll wrappers and cut on the diagonal into 24 triangles.
3. Place triangles in a single layer on prepared baking sheets. Brush tops with the heated honey. Bake at 400 for 6-7 minutes until crisp. Remove from oven; cool completely.
4. In small bowl, beat cream cheese and confectioners' sugar.
5. To serve, place 1 triangle on serving dish. Spread with 1 scant tablespoon of the cream cheese mixture and top with a few peach pieces. Top with a second triangle, cream cheese mixture and peach pieces. Top with a third triangle and dust with confectioners' sugar. Repeat with remaining ingredients for a total of 8 napoleons. Garnish with mint, if desired.