Crispy Parmesan Chicken Breasts

READY IN: 30mins
Recipe by AmyTeachesCali

I found this from Yahoo food, I believe it's a Kraft recipe. I tried this out since my DH loves anything with parmesan. It is so delicious and unbelievably easy. I usually cut the chicken breasts into tenders because I prefer a heavier crispy:chicken ratio. I usually tweak the recipe by adding extra breadcrumbs as well. This is an easy basic format for chicken that we eat almost weekly!

Top Review by DarksLight

OOOOOOOOOOMYGOSH!!! This is soooooooooo good,tender & juicy,I'll have to double the breading next time to get the "crispy". This will be made again. Thank You Amy for a "AWESOME" chicken recipe.

Ingredients Nutrition


  1. Preheat oven to 400 degrees F.
  2. Mix cheese, crumbs, and seasonings in a bowl/dish.
  3. Dip chicken in butter and dredge in cheese/bread crumb mixture and place chicken in greased 15x10 baking dish.
  4. Bake 20 minutes or until chicken is cooked through.

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