Crispy Oven Fries

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READY IN: 49mins
Recipe by mer5901

Taken from Brand Name Fat-Fighter's Cookbook

Ingredients Nutrition


  1. Combine the last three ingredients in a small dish. Stir to mix well, set aside.
  2. Scrub the potatoes, dry well, cut into 3/8 inch thick strips. Place potatoes in a large bowl, drizzle the egg substitute over the potatoes, toss to coat well.
  3. Sprinkle the prepared coating mixture over the potatoes, toss again to coat.
  4. Coat a large baking sheet with nonstick cooking spray, and arrange potatoes in a single layer on the sheet, making sure that the strips are not touching one another.
  5. Spray the tops lightly with the cooking spray, and bake at 400 F for 15 minutes. Turn the potatoes with a spatula, and bake for 10 to 15 additional minutes, or until nicely browned and tender. Serve hot.

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