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    You are in: Home / Recipes / Crispy Onion Chicken Recipe
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    Crispy Onion Chicken

    Crispy Onion Chicken. Photo by Bergy

    1/2 Photos of Crispy Onion Chicken

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    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    20 mins

    35 mins

    keen5's Note:

    I got this recipe from Taste Of Home magazine. It is so good, yet so easy! Kids love it! I crush the french-fried onions in a baggie to avoid the mess.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a shallow bowl, combine the butter, Worcestershire sauce, mustard, garlic salt and pepper.
    2. 2
      Dip chicken in the butter mixture, then coat with onions.
    3. 3
      Place in a greased 9-inch square baking pan.
    4. 4
      Top with any remaining onions; drizzle with any remaining butter mixture.
    5. 5
      Bake uncovered at 350 degrees for 30-35 minutes or until chicken juices run clear.

    Ratings & Reviews:

    • on November 16, 2003

      55

      The chicken came out so juicy and the coating was nice and crispy. This was a big hit in my house. I loved the subtle flavor of the mustard with the onion. Great recipe. Thank you keen5.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 04, 2003

      55

      mmmmmmm....whatta great way to have chicken! My son never eats all of his meat and he gobbled this up.He said the chix was really JUICY! I served with mashed potatoes and fresh green beans. Very yummy! Will definetly be making this again....A+

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 16, 2003

      55

      Hubby and I loved this...thought it was very tasty and the chicken was SUPER moist! So easy too! Will definitely make again and again.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (26)

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    Nutritional Facts for Crispy Onion Chicken

    Serving Size: 1 (152 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 344.1
     
    Calories from Fat 236
    68%
    Total Fat 26.2 g
    40%
    Saturated Fat 15.2 g
    76%
    Cholesterol 136.5 mg
    45%
    Sodium 381.2 mg
    15%
    Total Carbohydrate 1.0 g
    0%
    Dietary Fiber 0.1 g
    0%
    Sugars 0.4 g
    1%
    Protein 25.4 g
    50%

    The following items or measurements are not included:

    French-fried onions

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