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Cut this out from somewhere - asian flavoured salad. Healthy and quick!
Make and share this Crispy Noodle and Prawn Salad recipe from Food.com.
- Cook prawns in simmering salted water for 1-2 minutes.
- Remove with slotted spoon and set aside to cool.
- Place noodles, spinach leaves, prawns and sprouts in serving bowl.
- Make dressing by combining ingredients.
- Pour over salad, toss and serve immediately.