7 Reviews

Easy to make, better with choc pudding.

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mariposa13 May 26, 2009

I'm sorry but this was just awful. I made 2 of these. One with butterscotch and one with chocolate. The crisped rice "crust" was soggy and chewy......and unless you thawed the pie completely out, it tasted like crunchy icy pudding. My kids didn't even like it and they usually eat just about anything if it's sweet. Gonna have to give this one a thumbs down for me.

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Nikkochan December 01, 2008

I wanted to like this more than I did. Good, but the top layer was too much like a flavored ice for my tastes....

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sugaree April 23, 2007

This was amazing! I even used an all natural peanut butter with flax seed and the crust still turned out great. DH and I ate all but one piece in one evening. So much for low fat! I love how easy this was to make, and since I always have the SF butterscotch pudding around this will be made alot! Thanks!

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Mickeymousemom March 28, 2007

This is SO GOOD! The crust is amazing! Easy to make. Everyone loved it.

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cuisinebymae May 26, 2006

I would have never put butterscotch and peanut butter together but it was great. I love the crunchy crust and the really creamy filling. I may try a different filling the next time I make it. This was really easy and quick to make. Thanks.

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~Nimz~ October 21, 2005

MMM. Rice krispie square on the bottom, creamy pudding on top. Butterscotch and Peanut butter, nice combination.

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KelBel September 30, 2005
Crispy Low Fat Peanut Butterscotch Pie