Crispy Honey-Orange Chicken
"This is an easy and inexpensive way to prepare a nice chicken dinner. I combined several recipes and created this recipe myself. I hope you like it...let me know!"
- Ready In:
- 1hr 10mins
- Ingredients:
- 5
- Serves:
-
6
ingredients
- 6 boneless skinless chicken breast halves
- 2 eggs, beaten
- 3 cups crushed corn flakes
- 1⁄2 cup honey
- 2⁄3 cup orange marmalade
directions
- Pre-heat oven to 350 degrees.
- Dip chicken in beaten egg mixture.
- Dredge chicken in crushed cornflakes until well coated.
- Place chicken on a sprayed baking sheet or in a glass baking dish.
- Cook in oven for approximately one hour, or until juices run clear.
- Just before serving chicken, combine honey and marmalade in small microwave-safe bowl.
- Microwave for approximately one minute until sauce melts and is heated.
- Plate the chicken and spoon sauce over each piece.
- Garnish serving plates with fresh parsley and a sliced orange wheel.
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RECIPE SUBMITTED BY
GREG IN SAN DIEGO
San Diego, California
<p>I'm a recently retired San Diego trial attorney and wanna-be professional chef-restauranteur. Why am I so passionate about cooking? I don't know. What I do know is that those who don't cook are missing out on one of life's truly enjoyable experiences! I have a collection of whimsical signs posted above my workbench at home, one of which states: Love people. Cook them tasty food. How true.</p>
8727975"
