Crispy Honey Mustard Chicken Tenders

READY IN: 45mins

I LOVE Houston's Honey Mustard and wanted to find a way to use it with chicken besides just dipping it. I used tenders for this recipe but will work with breasts, thighs, etc.

Top Review by AcadiaTwo

Deliciously moist and tender healthy chicken fingers. Loved the ease of not having to deep fry them. Made for Partying The Diabetic Way 2009.

Ingredients Nutrition


  1. Preheat over to 425 degrees.
  2. Place flour in a shallow bowl, dressing in a second, and combine remaining ingredients in a third shallow bowl.
  3. Rinse and dry chicken tenders.
  4. Dredge in flour, honey mustard and completely coat in crumb mixture.
  5. Place on broiler pan.
  6. Bake for 25-35 minutes or until juices run clear.

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