Total Time
17mins
Prep 5 mins
Cook 12 mins

Great crunchy cookie.

Ingredients Nutrition

Directions

  1. Set the oven to 350°F.
  2. Place the graham crackers next to each other in rows in a jellyroll pan, covering the bottom.
  3. Put the brown sugar in a mixing bowl and pour the melted butter over it.
  4. Mix them together and pour the mixture over the graham crackers.
  5. Then sprinkle the nuts over the crackers.
  6. Bake for 12 minutes, let cool slightly, then break the crackers into squares.

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