Total Time
25mins
Prep 5 mins
Cook 20 mins

This is my favorite recipe for dipping oils for breads. I love the crispy garlic and herbs.

Ingredients Nutrition

Directions

  1. Combine all ingredients in a parchment lined baking dish. Bake at 375* for 10 minutes. Stir and return to oven for 5 minutes. Stir and if garlic is crispy but not burned, remove from oven. If not yet crispy, return to the oven for up to 5 more minutes, checking often so that garlic doesn't burn. Serve in shallow dishes with your favorite crusty bread, adding additional olive oil if desired.

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