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    You are in: Home / Recipes / Crispy Fried Chicken (czech) Recipe
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    Crispy Fried Chicken (czech)

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on January 09, 2007

      it was very good. we used deep fryer instead of skillet, and everything turned out great.

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    • on November 29, 2006

    • on May 22, 2006

      This had a really good flavor to it! It didn't get as crispy as I would like, but I think that was my fault because all we had were boneless skinless breasts, which is not the greatest for fried chicken. I will definately make this again (using skin on chicken pieces to get a crisper coating). Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Crispy Fried Chicken (czech)

    Serving Size: 1 (268 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 1524.2
     
    Calories from Fat 1255
    82%
    Total Fat 139.5 g
    214%
    Saturated Fat 35.8 g
    179%
    Cholesterol 172.5 mg
    57%
    Sodium 216.9 mg
    9%
    Total Carbohydrate 16.5 g
    5%
    Dietary Fiber 0.5 g
    2%
    Sugars 0.4 g
    1%
    Protein 48.5 g
    97%

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