Crispy Fried Chicken
- Ready In:
- 5mins
- Ingredients:
- 6
- Serves:
-
3
ingredients
- 3 chicken thighs, cut into bite size pieces
- 236.59 ml flour
- 29.58 ml cornstarch
- 4.92 ml cayenne pepper
- 2 eggs, beaten
- 236.59 ml oil
directions
- Mix all of the dry ingredient in a bowl.
- Coat the chicken in the egg and shake off any excess egg.
- Transfer the chicken into the dry inredient bowl and coat evenly.
- Put chicken in oil and fry for about 3 minutes until golden brown and crispy.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!