Crispy Crusted Tilapia

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Total Time
20 mins
20 mins

This is a recipe that came out of Cuisine At Home and for someone who doesn't particularly like fish, I thought it was wonderful!

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  1. Preheat oven to 450 degrees.
  2. Combine first four ingredients in a bowl. Spread on a baking sheet coated with cooking spray.
  3. Arrange fillets on top of vegetables; season with salt and pepper to taste.
  4. Combine crumbs and next four ingredients; toss with melted butter. Divide crumb mixture evenly over each fillet, pressing into the fish. Bake 20 minutes, or until fillets flake easily when tested with a fork.
  5. Sprinkle with scallion and serve with lemon wedges.