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    You are in: Home / Recipes / Crispy Crunchy Catfish Nuggets Recipe
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    Crispy Crunchy Catfish Nuggets

    Crispy Crunchy Catfish Nuggets. Photo by Marsha D.

    1/1 Photo of Crispy Crunchy Catfish Nuggets

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    Marsha D.'s Note:

    This can be either baked or deep fried. I was experimenting with ingredients I had on hand and this is what I came up with, so its a original recipe of my own.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven or deep fryer to 350'.
    2. 2
      If using in the oven, spray baking sheet with Pam and add 1Tbs. Oil. Spread evenly.
    3. 3
      In a bowl combine buttermilk and egg. Mix well and set aside.
    4. 4
      In another bowl add bisquick, set aside.
    5. 5
      In another bowl add crushed cornflakes,all purpose greek seasoning,Old Bay Seasoning,dillweed, salt & pepper. Blend to mix.
    6. 6
      Place catfish nuggets in the buttermilk mixture and let set 5 minutes.
    7. 7
      Dip in bisquick than into the corn flake mixture and place on greased baking sheet or in a deep fryer.
    8. 8
      If baking, bake for 30 minutes or until fish flakes.
    9. 9
      If deep frying, fry 5 to 8 minutes or until crispy brown and fish flakes.
    10. 10
      Serve with tarter sauce.

    Ratings & Reviews:

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    Nutritional Facts for Crispy Crunchy Catfish Nuggets

    Serving Size: 1 (165 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 429.4
     
    Calories from Fat 157
    36%
    Total Fat 17.4 g
    26%
    Saturated Fat 4.5 g
    22%
    Cholesterol 109.5 mg
    36%
    Sodium 1374.2 mg
    57%
    Total Carbohydrate 41.3 g
    13%
    Dietary Fiber 1.5 g
    6%
    Sugars 9.4 g
    37%
    Protein 25.6 g
    51%

    The following items or measurements are not included:

    Old Bay Seasoning

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