Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Crispy Crumbled Prosciutto Recipe
    Lost? Site Map

    Crispy Crumbled Prosciutto

    Crispy Crumbled Prosciutto. Photo by 2Bleu

    1/5 Photos of Crispy Crumbled Prosciutto

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    Recipe Reader's Note:

    I saw this tip as part of a spinach salad recipe. What a great idea! You can sprinkle this over lots of different things: soups, salads, eggs, potatoes, casseroles.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat the oven to 350°F.
    2. 2
      Place the prosciutto slices on a baking sheet lined with parchment paper and bake until just crisp, about 10 minutes.
    3. 3
      Let cool.
    4. 4
      Crumble the prosciutto slices into a container and store in the refrigerator.

    Browse Our Top Garnishes Recipes

    Ratings & Reviews:

    • on March 19, 2010

      25

      I really wanted to love this recipe, as it got so many good hits... but it just didn't do anything for me. I first tried it in a salad, then finished the last of the prosciutto on a focaccia bread. I felt the wonderful taste of the prosciutto got lost in the salad and then on the bread. Sorry, but I won't be doing this one again!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 23, 2009

      55

      Used this recipe for the prosciutto in Maggiano's Little Italy House Salad. Great salad.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 21, 2009

      55

      This recipe was recommended by Chef #486725. We baked it for 15 minutes and it went fantastic with Broccoli Bacon Salad. This recipe turns ordinary bacon bits to something a lot more upscale. Thanks for sharing the recipe! :)

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)

    Advertisement

    Nutritional Facts for Crispy Crumbled Prosciutto

    Serving Size: 1 (0 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 0.0
     
    Calories from Fat 0
    %
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 0.0 mg
    0%
    Total Carbohydrate 0.0 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 0.0 g
    0%

    The following items or measurements are not included:

    prosciutto

    Ideas from Food.com

    “Everything

    Everything Holidays

    Pop a bottle, cook some special dishes and celebrate the season.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes