Crispy Coating for Fish

Be the first to review
READY IN: 10mins
Recipe by CJAY8248

For a light, crispy batter, dip the fish (or chicken) in an egg wash before coating. Use butter to fry.

Ingredients Nutrition

Directions

  1. Combine all ingredients. Store in a covered container and use as needed. Makes enough to coat about 2 lbs. of fish.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a