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    You are in: Home / Recipes / Crispy Chicken Wings Recipe
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    Crispy Chicken Wings

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 50 mins

    50 mins

    1 hrs

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cut each chicken wing at joints to make 3 pieces.
    2. 2
      Discard wing tips or save for making chicken broth.
    3. 3
      Mix egg, 2 tsp.
    4. 4
      vegetable oil, the soy sauce, sugar, and five spice powder; pour over chicken.
    5. 5
      Cover and refrigerate 1 hour.
    6. 6
      Add water to chicken.
    7. 7
      Stir flour, cornstarch, and baking soda into chicken.
    8. 8
      Heat vegetable oil (1 1/2 inches) in wok (we use a deep fryer) to 350 degrees.
    9. 9
      Fry 4 or 5 chicken pieces at a time until light brown, turning 2 or 3 times, about 5 minutes; drain on paper towel.
    10. 10
      Serve with sweet and sour sauce or hot mustard.
    11. 11
      6 servings

    Ratings & Reviews:

    • on February 17, 2002

      55

      I am a chicken wing fanatic, and these were excellent!! I used honey instead of sugar. I also substituted the five-spice powder with garlic powder and lots of course ground black pepper. I am allergic to the anise in the chinese spice. Still turned out excellent tasting. Hubby raved. I also prepared the entire thing in a big ziploc bag! No clean-up, except for the electric skillet!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 24, 2009

      45

      I added in some fresh ginger pieces and some rice wine vinegar to the marinade, and I used 2 T. brown sugar in place of the sugar. They were lick your lips good and don't forget the napkins!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 28, 2008

      55

      I added in 1 tsp. Garlic Chili Sauce to the spice mix for a little added flavor, as it blends so well with Chinese and Thai ingredients. My DD and I had a feast! Yummy!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)

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    Nutritional Facts for Crispy Chicken Wings

    Serving Size: 1 (409 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 914.6
     
    Calories from Fat 487
    53%
    Total Fat 54.1 g
    83%
    Saturated Fat 14.5 g
    72%
    Cholesterol 319.3 mg
    106%
    Sodium 902.8 mg
    37%
    Total Carbohydrate 41.0 g
    13%
    Dietary Fiber 1.0 g
    4%
    Sugars 2.3 g
    9%
    Protein 60.9 g
    121%

    The following items or measurements are not included:

    five-spice powder

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