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These make a terrific light lunch or dinner, or can be served cold for a picnic. They'd also be nice as finger food for a party. So versatile, and you won't believe how easy they are to make! I've adapted this recipe from one by Jamie Oliver. I serve mine drizzled with Ranch Dressing, made using Mirj's Homemade Ranch Dressing Homemade Ranch Dressing. Jamie serves his with yoghurt and lemon juice. They would also be terrific served with sour cream and sweet chilli sauce. Use your imagination!
Units: US | Metric
Serving Size: 1 (40 g)
Servings Per Recipe: 4
The following items or measurements are not included:
lemons, zest of
chicken breast fillets