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    You are in: Home / Recipes / Crispy Chicken Fingers with Spicy Honey Mustard Recipe
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    Crispy Chicken Fingers with Spicy Honey Mustard

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    2 Total Reviews

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    • on November 30, 2002

      These were very tender and tasty chicken fingers. I couldn't find Italian bread crumbs, so I used plain bread crumbs with a bit of oregano, basil and black pepper mixed in. The only problem I had was getting the breadcrumbs to stick. They covered fine but about half of them fell off while I was frying them. I wonder if it would be better (and lower fat) to bake the chicken with the chips? All and all a good recipe though, and the honey mustard is a nice finishing touch.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 06, 2010

      This is a very good recipe! The dipping sauce and ease makes this fried chicken recipe a keeper! I had to fry on the stove at medium rather than medium high but followed the recipe exactly besides that.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Crispy Chicken Fingers with Spicy Honey Mustard

    Serving Size: 1 (240 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 541.2
     
    Calories from Fat 80
    14%
    Total Fat 8.9 g
    13%
    Saturated Fat 2.4 g
    12%
    Cholesterol 239.5 mg
    79%
    Sodium 837.3 mg
    34%
    Total Carbohydrate 49.9 g
    16%
    Dietary Fiber 2.8 g
    11%
    Sugars 20.9 g
    83%
    Protein 62.7 g
    125%

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