Crispy Cheese Topped Potatoes

READY IN: 1hr 15mins
Recipe by Cullinaryjudge

Yummy and Easy!

Top Review by LA28

OMG - so good! Dh raved about them, too. I left off the paprika for personal taste reasons. Next time I'll spray the foil with a little Pam, cause I had some sticking issues. The ratio of potato to crispy stuff is awesome! I'll definitely be making these again. Thanks!

Ingredients Nutrition

Directions

  1. Mix potato slices with butter.
  2. Place slightly overlapping in foil-lined baking sheet.
  3. Sprinkle lightly with salt.
  4. Bake 375 degrees for 15 minutes.
  5. Remove from oven, sprinkle with cheese.
  6. Top with cornflake crumbs and sprinkle lightly with paprika.
  7. Return to oven and bake 25-30 minutes or until potaotes are tender.

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