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1/7 Photos of Crispy Baked Barbecued Chicken
I love this seasoning mix and sometimes double it to get more crunch. It came from Better Homes & Gardens Cookbook with only two slight adaptations. I usually have to dry slices of bread in my oven & send them through the food processor to crumb, but I usually have all of these ingredients on hand.
Units: US | Metric
Serving Size: 1 (284 g)
Servings Per Recipe: 6