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    You are in: Home / Recipes / Crispy Baked Barbecued Chicken Recipe
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    Crispy Baked Barbecued Chicken

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr 5 mins

    15 mins

    50 mins

    Vicki's Note:

    I love this seasoning mix and sometimes double it to get more crunch. It came from Better Homes & Gardens Cookbook with only two slight adaptations. I usually have to dry slices of bread in my oven & send them through the food processor to crumb, but I usually have all of these ingredients on hand.

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    Units: US | Metric


    1. 1
      Oven temp 375F degrees.
    2. 2
      Combine bread crumbs, brown sugar, chili powder, garlic powder, dry mustard, and celery seed.
    3. 3
      Season chicken with salt and pepper.
    4. 4
      Brush each chicken piece with melted butter.
    5. 5
      Roll in crumb mixture to coat.
    6. 6
      Arrange chicken, skin side up and so pieces don't touch, in a shallow baking pan.
    7. 7
      Sprinkle with any remaining crumb mixture.
    8. 8
      Bake, uncovered, in a 375 oven about 50 minutes or till tender.
    9. 9
      Do Not Turn!
    10. 10
      Makes 6 servings.

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    Ratings & Reviews:

    • on December 23, 2003


      This was delicious and moist, even the breasts! I used homemade dry bread crumbs and did everything the same except I added about half a tsp of dry Good Seasons Italian Dressing mix. My husband loved it and so did I. Thanks so much for a great recipe! Will definitly be making this one again.

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    • on January 26, 2004


      Extremely moist chicken with great flavor and crunch. Couldn't be easier to prepare. I used only chicken breasts which turned out very tender.

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    • on December 19, 2003


      This was so easy and it turned out so moist and tender. I did make my own bread crumbs but had everything else on hand (we apparently have that in common). I am glad I started playing the games in the game room or I never would have searched out all of the wonderful recipes I have been getting including this one. I tripled the crumbs and spices because I wanted the back portions coated as well (it is my preferred piece) and I was able to heavily coat the pieces. It was awesome. I will do it again, and again, and again. It was so moist. Absolutely wonderful!!

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    Read All Reviews (24)


    Nutritional Facts for Crispy Baked Barbecued Chicken

    Serving Size: 1 (284 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 678.0
    Calories from Fat 433
    Total Fat 48.1 g
    Saturated Fat 16.3 g
    Cholesterol 218.9 mg
    Sodium 308.4 mg
    Total Carbohydrate 7.6 g
    Dietary Fiber 0.5 g
    Sugars 1.3 g
    Protein 50.6 g

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