Crispex Crunch

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READY IN: 1hr 10mins

Ingredients Nutrition


  1. Place Crispex in large bowl.
  2. Set aside.
  3. Melt butter in sauce pan, then add brown sugar and Karo syrup.
  4. Cook until boiling, stirring constantly when it comes to a boil.
  5. Continue stirring 3 minutes.
  6. Remove from heat and add baking soda and vanilla.
  7. Pour over Crispex.
  8. Place on two cookie sheets and bake at 200 degrees for 1 hour, stirring every 15 minutes.

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