Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Crisp 'n Good Apple Salad With Walnuts and Walnut Oil Dressing Recipe
    Lost? Site Map

    Crisp 'n Good Apple Salad With Walnuts and Walnut Oil Dressing

    Crisp 'n Good Apple Salad With Walnuts and Walnut Oil Dressing. Photo by French Tart

    1/7 Photos of Crisp 'n Good Apple Salad With Walnuts and Walnut Oil Dressing

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Zurie's Note:

    It's sort of like Waldorf Salad, but there's no mayonnaise here, and the end taste is fresh and clean! A nutritious salad for a picnic, or to serve with grilled meats -- or just to enjoy as a light lunch. These great nut oils are now widely available and so much healthier than mayonnaise!

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      First whisk the walnut oil, cider vinegar, sugar and salt in a small bowl until the sugar has dissolved, and set aside at room temperature.
    2. 2
      Prepare salad ingredients, and toss together in a salad bowl.
    3. 3
      Toss with dressing to serve.
    4. 4
      (If it has to stand awhile, cover with platic wrap and refrigerate. For taking on a picnic or to-go, keep in a plastic container with tight-fitting lid).
    5. 5
      *Toasted walnuts: you can use fresh walnuts, but toasting brings out their fragrance. Heat oven to 350 degF/180 degC, spread walnuts on a cookie tin, and bake for 10 minutes.

    Ratings & Reviews:

    • on February 18, 2014

      45

      Malcolm and I love salads and this one was a winner thanks Zurie! I feel a little bad for deducting a star, as we thought there was something missing from the flavours, and that was my fault as I had run out of celery, so I will try this salad again sometime in the future and review it again! However, what we did have was a lovely crisp and very fresh salad made with apples, Blue Stilton, home-grown toasted walnuts and a really wonderful nutty dressing which was 5 star by itself! I made the salad just as posted, with the exception of the celery, and we both enjoyed this for lunch with a glass of wine and some crusty bread. My apples were local English apples that I brought back to France, all grown in Kent, and beautifully crisp and fresh - they were Coxes Orange Pippins and Worcester Pearmain. Made in memory of your beloved Gideon and your cook-a-thon and very much enjoyed thanks Zurie. Tartelette

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 08, 2010

      55

      I really enjoyed all the flavors and ate this with relish! The dressing was just right and it tasted so healthy! Made for the Best of 2009 Cookbook tag.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 25, 2009

      55

      An apple a day keeps the doctor away...and 2 apples do 'what'? ;-) Best darn apple salad I ate in my entire life. Made for Alphabet Soup Tag. p.s. See recipe for Walnut Oil.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

    Advertisement

    Nutritional Facts for Crisp 'n Good Apple Salad With Walnuts and Walnut Oil Dressing

    Serving Size: 1 (278 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 450.2
     
    Calories from Fat 288
    64%
    Total Fat 32.0 g
    49%
    Saturated Fat 4.3 g
    21%
    Cholesterol 6.3 mg
    2%
    Sodium 428.9 mg
    17%
    Total Carbohydrate 40.4 g
    13%
    Dietary Fiber 6.3 g
    25%
    Sugars 28.3 g
    113%
    Protein 7.3 g
    14%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites