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    You are in: Home / Recipes / Crisp and Creamy Baked Chicken Recipe
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    Crisp and Creamy Baked Chicken

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     1 Total Reviews

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    • on June 01, 2007

      This was dinner last night and we really enjoyed it. I didn't have any Shake and Bake seasoning so I used Shake and Bake Mix. (I used breadcrumbs instead of corn flakes, though.) It was very easy to prepare and the kids actually ate it!! Served it with rice and green beans.

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    Nutritional Facts for Crisp and Creamy Baked Chicken

    Serving Size: 1 (182 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 275.0
     
    Calories from Fat 111
    40%
    Total Fat 12.4 g
    19%
    Saturated Fat 6.5 g
    32%
    Cholesterol 100.3 mg
    33%
    Sodium 552.4 mg
    23%
    Total Carbohydrate 3.8 g
    1%
    Dietary Fiber 0.2 g
    1%
    Sugars 0.7 g
    2%
    Protein 35.2 g
    70%

    The following items or measurements are not included:

    Shake-and-Bake

    Detailed Nutrition Values About Nutrition Info

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