Total Time
28mins
Prep 8 mins
Cook 20 mins

Actually this is a tuna melt pocket. Something I got when I was in a creative mood.

Ingredients Nutrition

Directions

  1. Heat oven to 375F degrees.
  2. In bowl mix first 4 ingredients.
  3. Add tuna and eggs.
  4. Unroll dough into 2 rectangles.
  5. Place one on cookie sheet.
  6. Spoon tuna mix on dough.
  7. Add cheese.
  8. Place other rectangle on top.
  9. Seal edges.
  10. Bake until deep golden brown (about 20 minutes).

Reviews

Most Helpful

Yummy! This was perfect for lunch over the weekend. I served it with a nice green salad and some fresh fruit. Its a great take on the traditional tuna melt, the crescent rolls have such a nice flakey texture which is a great change. this is the way I will make a tuna melt from now on! thanks for posting Inez.

diamonds4heather July 16, 2002

This is a great, simple recipe that does not take long to put together! My husband turned his nose up when I told him we were having this for dinner, but once he tasted it, it was a whole different story! He loved it and so did I! Thanks for a great dinner!!

CincinnatiKitchen June 24, 2003

This recipe is great. I was looking for something different than the same old sandwich for a picnic. A definite A+ in my book.

dragonfly459 April 23, 2003

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