Crescent Chicken Casserole

READY IN: 55mins
Recipe by bunkie68

I got this recipe from a co-worker after she brought it to a potluck.

Top Review by KathyRose

It was very easy, but the family didn't care for it much. When I had it ready to put it in the pan I thought that perhaps something had been left out of the recipe, like cooked noodles or something, because it just wasn't enough food to put into a 9x13 pan. I put it into a 9x9. It reminded me of chicken ala king and might have been better just served over buttered toast. Won't be making it again.

Ingredients Nutrition


  1. Saute onion and mushrooms.
  2. Add chicken, soup, sour cream, and mayonnaise and heat until bubbly.
  3. Place in 9" x 13" ungreased casserole dish.
  4. Spread crescent rolls (not separated) across top to make a crust.
  5. Drizzle with melted butter and add cheese.
  6. May also top with sliced almonds, if desired.
  7. Bake at 375 degrees for 25 to 30 minutes.

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