Crepes or Omelette With Tasty Ground Meat

"Spicy ground meat tomato sauce served in omelette"
 
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photo by Artandkitchen photo by Artandkitchen
photo by Artandkitchen
Ready In:
30mins
Ingredients:
16
Serves:
4
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ingredients

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directions

  • Mix all ingredients together until smooth.
  • Grease your pan.
  • Pour a ladle full of batter into the pan, swirling the pan to spread it all around. Cook till the top starts to bubble and then flip.
  • Prepare all the omelettes in the same way.
  • During this time you can begin to prepare the meat sauce.
  • Keep the omelettes warm until the sauce is ready.
  • Fry onion in large pan till golden.
  • Add beef and fry on higher heat for about 5 minutes.
  • Add tomato concentrate and fry 2 more minutes.
  • Add wine and continue to cook until evaporated.
  • Add tomatoes and spices until sauce gets thick.
  • Season with salt and adjust spices to your taste.
  • Serve with the sauce.

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Reviews

  1. The meat filling is very tasty and I really liked the addition of the cinnamon. I made the crepes with mostly buttermilk because I was almost out of milk. I'm not sure if that made a difference with the batter because I had a tough time making the crepes. Made for PRMR tag game. Thanks awalde! :)
     
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RECIPE SUBMITTED BY

I'm a wife, mother, beekeeper, food addicted and lover of nature as well as travels. Travelling I discovered the pleasures for the food, his colors, taste and spices. Now I?m really devoted to food photography and I love experimenting with new recipes to share them with my family and the world. My main inspirations: Italy: my roots Switzerland: homeland Greece: adopted homeland Travelling: spices and dreams Herbs and Bees: education in biology Colors and shapes: love eat with eyes as well
 
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