Total Time
30mins
Prep 15 mins
Cook 15 mins

DD Maxine's favorite crepe recipe

Ingredients Nutrition

Directions

  1. Mix all ingredients except butter (flour, baking powder, sugar, salt, milk, vanilla, and eggs) and beat until smooth.
  2. Heat an 8-10" non-stick skillet to medium heat (allow to preheat completely).
  3. Melt a bit of butter in the skillet (not all of it - you'll need to re-butter from time-to-time).
  4. Pour in a small amount of batter and then swirl to coat bottom of skillet. Cook until just colored on bottom then flip and cook for a few seconds. Either remove or fill as desired (with chocolate, nutella, fruit preserves or whatever you like).
  5. Maxine likes them with maple syrup (real maple syrup that is).