Creole-Style Chili

Total Time
7hrs 20mins
Prep
20 mins
Cook
7 hrs

Slow Cooker Recipe. This recipe was clipped out of a magazine adapted from Brett Favre's Family Chili recipe in Green Bay Packers Cookbook. I changed up a bit for us and will note my changes. My husband liked it because it was spicy and was not overload on the beans. Enjoy

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Ingredients

Nutrition

Directions

  1. In a large skillet, cook beef (& sausage if added) until no longer pink; drain off fat.
  2. In a slow cooker stir together meat with all listed ingredients.
  3. Cover and cook on low heat for 7 to 8 hours.
Most Helpful

5 5

SO good! I left out the celery and added a small can of corn just for personal preference. I also used hot sausage and ground turkey instead of beef. Served with fritos, sour cream, lettuce, jalapenos, and shredded cheese. Even better the next day! This is a keeper!! Oh, also, I did not make this in the crock pot because we just wanted something to through together quickly, so I sauteed the onion and green pepper then just tossed everything in the pot to simmer for about 30 minutes or so. Thanks for one of my new favorite recipes!!