1 Review

Loved this recipe - cut it back to a one can of kidney bean size, used M & M lean sausages and 2 tbsp Denzil'e Kamikazi hot sauce - perfect! I will definately make this again. Perfect for a cookout dinner, served with BBQ corn on the cob and a salad. The caserole could be heated in the BBQ on the rack but I would cover it in the BBQ Thanks Dee a saver for sure. Added comments 21 May04 I had some leftovers so I made hot wraps with them. Just spoon the Sausage & beans into a soft tortilla, roll and place seam side down in an oven proof dish, mist with a light spray of oil, heat in 350F for 30 minutes first 20 lightly covered with loose foil last 10 minutes uncovered. Great for a snack, or a whole meal

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Bergy May 21, 2004
Creole Sausage & Bean Bake