Creole Roasted Pecans

READY IN: 50mins
Recipe by LMillerRN

Flavorful pecan, I have given as gifts at Christmas.

Top Review by didyb

So addicting!!! Next time I will use more Chacheres-- as a tsp barely brings forth the taste. Even before adding the seasoning, the roasted pecans with the butter mixture were great! Thanks for a great recipe!

Ingredients Nutrition


  1. Stir together first 3 ingredients in a jellyroll pan.
  2. Bake at 250 for 45 minutes, stirring every 15 minutes.
  3. Sprinkle with seasoning.
  4. Store in an airtight container 1 week, or freeze up to 2 months.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a