Creole Pepper Sauce - 2

"Another variation on HOT pepper sauce, to add to your collection............"
 
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Ready In:
55mins
Ingredients:
6
Yields:
1 jar
Serves:
40
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ingredients

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directions

  • Wash, deseed & cut up peppers.
  • Put all ingredients into a saucepan.
  • Boil for 20 minutes.
  • when onion & pepper soft, pour into sterile jars.
  • When cooled off lid and keep.

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RECIPE SUBMITTED BY

HiI'm Jenny B..........an adopted Aussie in '72, originally hailing from Trinidad & Tobago........I currently live in S.A....alovely spot called Hallett Cove, south of the city and heading towards some of our famous wineries.....McLarenvale.........Professionally I'm a Mental Health Nurse,working in the I.C.U of Adelaide's major psychiatric hospital........I have 3 grown daughters ,all live interstate/o'seas........I go ten pin bowling as often as possible.....very good exercise !! <img src="http://i80.photobucket.com/albums/j166/ZaarNicksMom/PACsticker-Adopted.jpg">
 
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