I put this sauce on a turkey sandwich with mayonaise and my husband said it was real good! It put some zip on his lip! Thanks!!!
I needed some Creole Mustard fast for my Creole Meatballs Paradise and did not have any on hand! This worked great Thank You for Posting this recipe for the mustard!
Thanks, very useful when you need a spicy mustard. Didn't have Dijon, so used Swedish instead and added a twist of chilli flakes as well as Worcestershire sauce. Now for the Southern-fried dill pickles to go with it!
YUM! Thank you for posting this. I used it in Golden Eggs in Creole Cream Sauce which turned out great, too!
This mustard was quick and easy to make and had a nice zip of flavor. We used it for Commander's Shrimp & Andouille Sausage With Creole Mustard and it worked perfectly. Thanks!
I also made this to use with Chicken Cakes With Remoulade Sauce (Quick & Easy!). It worked really well. Thank you for posting.
I made half a recipe to use in Andouille Sausage and Shrimp With Creole Mustard Sauce. So Easy.
Don't have anything to compare it to but it sure was good in Chicken Cakes With Remoulade Sauce (Quick & Easy!) Thanks for sharing :)
Thanks for posting this! I already had three kinds of mustard in the cabinet, and really didn't want to buy another. Being able to make it myself was really helpful!
Your recipe saved me from another trip to the market! I used Country Dijon and Cholula Hot Sauce and it came out DELICIOUS!!! Thank you, Mysterygirl, for a great recipe!