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    Creole Grits

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 35 mins

    35 mins

    1 hrs

    Miss Annie's Note:

    A Southern delight. You either love grits, or you don't. Well I do, and this is a great tasting recipe.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook grits according to directions.
    2. 2
      Stir in tomatoes, onions, and bacon.
    3. 3
      Place in a casserole and bake at 400ºF for 1 hour.
    4. 4
      May be assembled ahead, covered and refrigerated before baking.
    5. 5
      Remove from refrigerator 30 minutes before baking.
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    Nutritional Facts for Creole Grits

    Serving Size: 1 (118 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 328.1
     
    Calories from Fat 144
    43%
    Total Fat 16.0 g
    24%
    Saturated Fat 5.2 g
    26%
    Cholesterol 23.1 mg
    7%
    Sodium 289.5 mg
    12%
    Total Carbohydrate 37.4 g
    12%
    Dietary Fiber 2.1 g
    8%
    Sugars 3.9 g
    15%
    Protein 8.5 g
    17%
    Detailed Nutrition Values About Nutrition Info

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