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    You are in: Home / Recipes / Creole Green Beans Recipe
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    Creole Green Beans

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    5 mins

    40 mins

    Mini Ravindran's Note:

    The full flavors of Louisiana cooking complement green beans. A borrowed recipe from emazing.

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    Units: US | Metric


    1. 1
      Brown the bacon in a saucepan.
    2. 2
      Add the onions and green pepper.
    3. 3
      Cook until just soft.
    4. 4
      Add the garlic and cook for 1 minute longer.
    5. 5
      Add the tomatoes and hot sauce.
    6. 6
      Simmer for 30 minutes over low heat.
    7. 7
      Snap the ends off of the beans and cook them in boiling water until soft.
    8. 8
    9. 9
      Toss them in the sauce.
    10. 10
      Serve warm.

    Browse Our Top Beans Recipes

    Ratings & Reviews:

    • on September 20, 2002


      My Cajun grandmother does green beans this same way(minus the tomatoes and green pepper).We always add a teaspoon or so of sugar to ours so I added it to this too!!Ooooh weee this were good!I let 'em simmer for a while longer with the tomatoes and we couldnt have asked for a better side dish!Thanks for sharing!!

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    • on June 26, 2003


      These were delicious. I didn't have a green pepper, but I am sure that only adds to the flavor. It was a delightful change of pace. Even my children who complain when I spice things up loved it.I added some Frank's Hot Sauce and some Tony Chachere's cajun seasoning. Yum! Also, I just added the beans to the sauce and simmered until they were good and tender.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 03, 2007


      Great recipe. I also add Tony Cachere's cajun seasoning, mild green chilis and New Mexico Hatch chilis. My husband loves this.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for Creole Green Beans

    Serving Size: 1 (942 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 834.8
    Calories from Fat 385
    Total Fat 42.7 g
    Saturated Fat 13.9 g
    Cholesterol 61.6 mg
    Sodium 1936.0 mg
    Total Carbohydrate 99.3 g
    Dietary Fiber 34.1 g
    Sugars 36.5 g
    Protein 29.2 g

    The following items or measurements are not included:

    crushed tomatoes

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