Total Time
20mins
Prep 10 mins
Cook 10 mins

A nice way to spice up plain old deviled eggs.

Ingredients Nutrition

Directions

  1. Slice eggs in half and remove yolk.
  2. Process yolks, mayo and next 4 ingredients in food processer until smooth; stopping once to scrape down the sides.
  3. Add chives, parsley and bell pepper.
  4. Pulse until blended.
  5. Spoon yolk mixture into egg halves.
  6. Granish eggs by dusting each with more ground red pepper.
  7. If desired you can add more chives and parsley as well to garnish.
Most Helpful

5 5

Loved the snap of spice in this recipe!! So simple, yet so different... Served these at a potluck dinner and almost didn't get to try one they went so fast! Thanks so much for posting. Looking forward to more of your recipes!!