Total Time
20mins
Prep 10 mins
Cook 10 mins

This is so good! If you like spinach and a little bit of a kick, you'll love it!

Ingredients Nutrition

Directions

  1. Cook bacon in large skillet over medium heat until crisp, stirring occasionally.
  2. Using slotted spoon, transfer bacon to a paper towel, set aside.
  3. Cook onion in drippings until tender, about 6 minutes, stirring frequently.
  4. Add spinach, half-and-half and seasoning; mix well and simmer 2 minutes.
  5. Add salt to taste.
  6. Transfer to a serving dish; top with bacon.

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