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    You are in: Home / Recipes / Creole Crab Stuffed Avocados Recipe
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    Creole Crab Stuffed Avocados

    Creole Crab Stuffed Avocados. Photo by I'mPat

    1/2 Photos of Creole Crab Stuffed Avocados

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    20 mins

    0 mins

    JanuaryBride's Note:

    Recipe from www.letscookfrench.com and posted here for ZWT5. NOTE: after making this recipe, I have made some edits to the original recipe (it had too much mayo and it didn't give enough direction for the avocados).

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Steam the rice and let it cool.
    2. 2
      In a small bowl, mix mayonnaise, mustard, salt & pepper, lemon juice, ketchup and tabasco.
    3. 3
      Cut the avocados in half and scoop out the inside, leaving a small amount all around the skin to keep it sturdy. Set aside the skins.
    4. 4
      Dice the avocado.
    5. 5
      Sitr together the crab, mayonnaise mixture and the cooled rice. Then fold in the avocado and tomatoes. Taste the mixture and add any additional salt/pepper or seasoning that you like.
    6. 6
      Fill each avocado half with the prepared mixture, sprinkle with chopped herbs and refrigerate until serving.

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    Ratings & Reviews:

    • on April 14, 2011

      55

      I scaled this back to use 1 avocado and used fresh crabmeat and a generous splash of tobasco and thoroughly enjoyed for lunch (ended up eating 1 1/2 of the mix and was absolutely stuffed), definately would make a generous entree to a meal (1/2 an avocado that is). Thank you JanuaryBride, made for Aussie/Kiwi Recipe Swap #51 April 2011.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Creole Crab Stuffed Avocados

    Serving Size: 1 (131 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 217.7
     
    Calories from Fat 155
    71%
    Total Fat 17.3 g
    26%
    Saturated Fat 2.5 g
    12%
    Cholesterol 1.9 mg
    0%
    Sodium 117.5 mg
    4%
    Total Carbohydrate 16.6 g
    5%
    Dietary Fiber 6.9 g
    27%
    Sugars 2.2 g
    8%
    Protein 2.6 g
    5%

    The following items or measurements are not included:

    herbs

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