Creole Chicken

Be the first to review
READY IN: 1hr 40mins
Recipe by ItalianDelia

Comfort Food - Great when the temperatures drop!

Ingredients Nutrition

Directions

  1. Boil Chicken until done. Debone.
  2. Chop Bellpepper, Medium sized onion, and celery -- saute until tender.
  3. Add cream of chicken, cream of mushroom, and Rotel. Add chicken.
  4. Simmer on low for 1 hour-1.5 hours.
  5. Serve over rice, and have saltine crackers available.
  6. So delicious and super EASY!

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a