Cremini and Kalamata Olivadada

Total Time
20mins
Prep 10 mins
Cook 10 mins

From 350 Best Vegan Recipes. Makes 1 ¾ cups. Serve on crackers, bread or veggies.

Ingredients Nutrition

Directions

  1. Heat a skillet over medium. Add 2 T of the oil and tip to coat. Add mushrooms and shallots and cook until softened and lightly browned.
  2. In a food processor, combine shallots and mushrooms with the remaining ingredients. Taste and adjust seasonings.