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    You are in: Home / Recipes / Creme De Menthe Cake Recipe
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    Creme De Menthe Cake

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 15 mins

    20 mins

    55 mins

    j2thela's Note:

    A great chocolaty-minty cake that is perfect for the holidays.

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    Ingredients:

    Yield:

    cake

    Units: US | Metric

    Directions:

    1. 1
      Mix the first 6 ingredients and beat 3 minutes at medium speed.
    2. 2
      Fold in chocolate chips.
    3. 3
      Grease and flour bundt or angel cake pan.
    4. 4
      Sprinkle pan with coconut.
    5. 5
      Bake cake 50-60 minutes at 350.
    6. 6
      Ice with confectioner's sugar and creme de menthe.
    7. 7
      Garnish with Andes mints.

    Ratings & Reviews:

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    Nutritional Facts for Creme De Menthe Cake

    Serving Size: 1 (1299 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 4840.6
     
    Calories from Fat 2267
    46%
    Total Fat 251.8 g
    387%
    Saturated Fat 86.1 g
    430%
    Cholesterol 951.2 mg
    317%
    Sodium 3909.6 mg
    162%
    Total Carbohydrate 566.8 g
    188%
    Dietary Fiber 14.9 g
    59%
    Sugars 419.0 g
    1676%
    Protein 63.5 g
    127%

    The following items or measurements are not included:

    pistachio pudding mix

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