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    You are in: Home / Recipes / Creme De Menthe Brownie Bars Recipe
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    Creme De Menthe Brownie Bars

    Total Time:

    Prep Time:

    Cook Time:

    5 hrs 25 mins

    25 mins

    5 hrs

    KittyKitty's Note:

    I love anything that is chocolate and minty, these are divine, and no one else in my house likes chocolate and mint together, so I get them all to myself, which could be a bad thing or a good thing...

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    Ingredients:

    Yield:

    dozen

    Units: US | Metric

    Creme De Menthe Frosting

    Directions:

    1. 1
      Combine unsweetened chocolate and butter in a small heavy saucepan; cook over low heat, stirring constantly, until melted. let stand 10 minutes.
    2. 2
      Beat eggs at medium with an electric mixer until thick and lemon colored; gradually add sugar, beating well. Add flour, salt, vanilla, and chocolate mix; beat at low speed 1 minute.
    3. 3
      Spoonmixture into a lightly greased and floured 13 x 9 x 2 inch pan. Bake at 350F for 25-30 minures. Cool 10 minutes, spread Creme De Menthe Frosting over top. Chill at least 4 hours.
    4. 4
      Drizzle melted chocolate over frosting, or pipe in desired design, I do criss cross, it;s simple, and looks nice. If piping use metal tip no. 3 or 4. Cut into bars immediately. Remove from pan to a serving plate, chill at least 1 hour.
    5. 5
      Creme De Menthe Frosting:.
    6. 6
      COmbine all ingredients in a moxing bowl, beat at high speed until smooth. There will be enough for 4 dozen bars.

    Browse Our Top Cake Fillings and Frostings Recipes

    Ratings & Reviews:

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    Nutritional Facts for Creme De Menthe Brownie Bars

    Serving Size: 1 (1945 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2087.8
     
    Calories from Fat 887
    42%
    Total Fat 98.5 g
    151%
    Saturated Fat 60.0 g
    300%
    Cholesterol 400.9 mg
    133%
    Sodium 868.4 mg
    36%
    Total Carbohydrate 285.7 g
    95%
    Dietary Fiber 7.4 g
    29%
    Sugars 247.4 g
    989%
    Protein 15.6 g
    31%

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