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    You are in: Home / Recipes / Creme De Menthe Bars Recipe
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    Creme De Menthe Bars

    Creme De Menthe Bars. Photo by Julie B's Hive

    1/1 Photo of Creme De Menthe Bars

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    35 mins

    0 mins

    Julie B's Hive's Note:

    Love these bars! Overnight refrigeration for crisp, clean cuts.

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    Units: US | Metric


    1. 1
      Melt the 1/2 cup butter and cocoa, let cool. Then add the 1/2 cup powdered sugar, beaten egg, vanilla, graham cracker crumbs, nuts and coconut. Put in 9 x 13 pan and refrigerate.
    2. 2
      Melt 1 1/2 cup butter, creme de menthe, pudding, 2 cups powdered sugar. Beat until smooth and spread over crust. Refrigerate until set.
    3. 3
      Melt the 1/4 cup butter and chocolate chips. Spread on top. Refrigerate until firm. Cut into small bars and enjoy!

    Ratings & Reviews:

    • on December 26, 2008

      I made these bars with really high hopes. I had trouble with the middle layer setting. I left them in the refrigerator overnight before spreading the top, chocolate layer on, and even then, the middle layer was almost set on top, but was very runny underneath. After spreading on the top layer, I left them in the refrigerator overnight again before I cut them, and they had still not set. I'm not too proud to say that I ate them with a spoon. ; ) I'm going to try to make them again and will re-review.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Creme De Menthe Bars

    Serving Size: 1 (1562 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 706.5
    Calories from Fat 487
    Total Fat 54.1 g
    Saturated Fat 29.9 g
    Cholesterol 109.1 mg
    Sodium 454.9 mg
    Total Carbohydrate 53.3 g
    Dietary Fiber 4.2 g
    Sugars 39.6 g
    Protein 6.2 g

    The following items or measurements are not included:

    instant vanilla pudding

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