Prep 2 mins
Cook 0 mins
- Combine ingredients in a shaker with ice.
- Stir gently and strain into a chilled cocktail glass.
- A dash of cream can be added to this cocktail, but it's sweet enough on its own. Try adding the cream if the martini is a substitute for dessert; if it's for cocktail hour skip the cream. Try rimming the edge of the martini glasses in brown sugar.
Really liked this with a quick lick of the brown sugar before taking a sip. I didn't like it too much without. I didn't add cream and I'm glad I didn't...I can't imagine it in this drink. Thank for something different.
Very good served in a rimmed mini martini glass. A few sips without the cream then a few more with. I much preferred without the added cream. Very good, sneaks up on you! TFS