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    You are in: Home / Recipes / Creme Brulee - Low Fat Recipe
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    Creme Brulee - Low Fat

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on February 15, 2006

      Thank you for a delicious, healthy version of a favorite. Next time I might add a little more splenda but it baked up perfectly and we enjoyed it for Valentines dinner with raspberries.

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    • on August 21, 2005

      The flavor of these was great- I took ladypit's suggestion and doubled the vanilla. However, I am not rating these with any stars presently as I halved the recipe and I think I messed something up with halving the amount of egg. I ended up baking them for much longer than required in the recipe (about 50 minutes) until they even set up at all and then they started to brown on top. Well, anyway, they were edible and very tasty, but I think that I made a booboo somewhere along the line. If I had to rate the recipe as it was, I would give it 4 stars, but I'd really like to make it again and see if it isn't really worth the full 5! Thanks!

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    • on June 10, 2005

      Made this last night for the Strawberry Swap and it's a keeper! I served it with some of Ducky's Strawberry Salsa, Strawberry Salsa that I made the night before and it was so good!My DH and I love creme brulee and are glad to have this kinder- to- the- figure version- thanks for sharing this!

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    • on June 06, 2005

      This was excellent! I am definitely giving it 5 stars because of how healthy and tasty it is. I do think that next time (and there will be many next times!) I will double the vanilla. This has a lovely subtle taste and wonderful texture. It was incredibly easy to put together and very impressive looking!

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    Nutritional Facts for Creme Brulee - Low Fat

    Serving Size: 1 (211 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 111.2
     
    Calories from Fat 16
    14%
    Total Fat 1.8 g
    2%
    Saturated Fat 0.4 g
    2%
    Cholesterol 3.6 mg
    1%
    Sodium 167.1 mg
    6%
    Total Carbohydrate 11.4 g
    3%
    Dietary Fiber 0.0 g
    0%
    Sugars 11.7 g
    47%
    Protein 11.1 g
    22%

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