Prep 5 mins
Cook 0 mins
There are several creamy poppy seed dressing here, but none of them use Greek yogurt. I happen to like the creaminess of Greek yogurt and use it quite often in place of sour cream or a portion of mayo called for in recipes. Hope you enjoy this salad dressing!
- 1⁄2 cup low-fat Greek yogurt
- 1⁄4 cup light mayonnaise
- 3 tablespoons honey
- 2 tablespoons apple cider vinegar
- 2 teaspoons poppy seeds
- Mix all ingredients in a small bowl.
- Store in refrigerator.
Easy and delicious - what a great combination! I made this recently as stated but did add one teaspoon of dijon mustard and a pinch of salt for a bit of oomph. If I had been making it for strictly fruit I would have left the mustard out, but it was for a green salad that had some fruit on it. I liked the fact that it used both mayonnaise and yogurt - I used a wire whisk to mix it all together. Perfect poppy seed dressing, thanks for posting, LARavenscroft, I will use this again.