1 Review

Sweet and spicy! Creamy and delish! It just dissapeared! I used only cream the brie Ibought was bad so had to do without it. I will make it with the brie because I do love it! It`s added to my cook book. Better then the cranberry pepper relishes I`ve bought!

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Rita~ February 03, 2003
Creamy Whipped Brie with Cranberry Salsa