Creamy Vanilla Pudding
- Ready In:
- 25mins
- Ingredients:
- 5
- Serves:
-
12
ingredients
- 6 cups milk
- 2 eggs
- 1⁄2 cup sugar
- 1 teaspoon vanilla
- 1⁄2 cup cornstarch
directions
- Heat 5 cups of milk in the microwave until hot.
- Mix the eggs, sugar, vanilla and cornstarch with the remaining cup of milk.
- When milk is heated. slowly beat the egg mixture into the hot milk.
- Microwave pudding for 2 minutes at a time until mixture is thickened and creamy.
- Chill and serve.
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RECIPE SUBMITTED BY
I started working in food service at a very early age and was doing full shifts in the kitchen at my parents hotel when i was 13. While in college the chef i was working under encouraged me to write my exams because i had so much experience. I did and was successful. Now, cooking is simply a joy to do in my spare time!